Baixiang Instant Noodle Artificial Roasted Beef Flavour 143g (Pack Of 5)

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£5.99

Description

Baixiang Instant Noodle in Artificial Roasted Beef Flavour brings a rich and savory taste to your quick-meal experience. The noodles are firm yet chewy, perfectly capturing the essence of roasted beef with a deliciously smoky, umami-rich broth. Infused with aromatic spices, herbs, and a touch of garlic, each bite delivers a satisfying blend of beefy flavor and comforting warmth. Ideal for a quick meal or snack, Baixiang Roasted Beef Flavour noodles are perfect for those who crave a hearty, flavorful bowl of noodles with minimal preparation time.

Ingredients:

Noodles Packet: Wheat Flour (50.4%), Refined Palm Oil, Starch (Tapioca Starch), Stabilizer E1420, E452(i), Gluten Powder, Salt, Acidity Regulator E339 Es000), Thickener E401 E412, Emulsifier E471, Preservative: E319

Seasoning Pack: Salt, Flavour Enhancer: E621, E635, Sugar, Carrot Powder, Hydrolysed Vegetable Protein Powder (Acid Hydrolysed Vegetable Protein, Seasoning Liquid (SoybeanWheat, Water), Maltodextrin, Salt), Liquorice Powder, Black Pepper Powder, Chili Powder, Star Anise Powder, Cinnamon Powder, Yeast Extract, Edible Essence (Black Pepper Powder, Garlic Oil), Mushroom Powder, Thickener: E412, Colour: E150d (Sulphite Ammonia Caramel).

Sauce Pack: Refined Palm Oil, Shallot, Salt, Scallion, Garlic, Ginger, Onion Yeast Extract, Star Anise Powder, Cinnamon Powder, Brewing Soy Sauce (Water, Soybean, Salt, Wheat Powder, Flavour Enhancer: E621, E631,627, Sugar, Preservative: E202, Colour: E150d (Sulphite Ammonia Caramel)), Edible Essence (Sesame Oil, Ginger Oil, Soybean Oil, 2, 3, 5-trimethyl Pyrazine, Black Pepper Oleoresin).

Vegetable Pack: Dehydrated Cabbage, Dehydrated Carrot, Dehydrated Scallion

Allergy Advice:

For allergens, please see ingredients in bold or underlined.

Storage:

Store in a cool and dry place. Avoid direct sunlight.

Product of China

Best Before Date: Printed on the Package(DD.MM.YYYY)

Additional information

Weight 715 g

Specification

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